Feta, Traditional Net Wt. 0.56lbs

$8.99

Origin: Greece

Cheese made from pasteurized goat’s and sheep’s milk. It stands out for its rich taste and its buttery texture, it has been at the top of the preferences of the consumers of Northern Greece for years!

It can easily be cut into slices or diced and used fresh in salads, with fruit or in cooking.

Keep refrigerated. Comes in brine; keep in brine to preserve.

SKU: e9be8748a14b Categories: ,